- Country
- Hungary
- Thematic area
- Climate Action and Mitigation
- Climate Adaptation and Resilience
- Education, awareness building and behavioural change
- Circular economy and waste management
- Sustainable food systems
- Youth generation
- Public Health
Heroes of Responsible Dining Foundation aims to promote environmentally conscious eating practices and support the sustainability initiatives of the hospitality industry. The foundation believes that adopting eco-friendly gastronomic solutions can lead to greener, healthier diets, benefiting both society and the environment.
Through engaging public campaigns, practical tips, and appealing recipes, Heroes of Responsible Dining demonstrates the ease with which we can make mindful choices about food. The organisation certifies and supports hospitality venues in implementing environmentally friendly measures and effectively communicating their sustainability efforts to guests.
Recognising the importance of education, the foundation also works with schools, national institutions, local governments, and businesses. Programs like “Gasztrohős Seedlings” for preschoolers, “Gasztrohős Desk Mate” for primary students, and “Students’ Gastro Trial” for high schoolers provide valuable learning experiences and build food-related climate awareness.